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Chinese

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David Hammond

National Chop Suey Day is August 29 Read more

Blogs

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File 2019

El Faro – known for its giant burritos – coming this summer Read more

News

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Melissa Elsmo

Elmwood Park mainstay serves up Chinese, Japanese, Thai, and Hibachi fare Read more

Elmwood Park

Gather to make a batch of Jiaozi to welcome the Year of the Pig Read more

Recipes

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David Hammond

At King Chop Suey, they serve the chop suey of my youth: decent and fresh ingredients, spiced very non-aggressively to appeal to the many tastes, with rice and an eggroll, all of it tasting like 1964. Read more

Blogs

Celebrating National Lobster Day in a lobster-less way. Read more

Blogs

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David Hammond

In the unlikely event you've never eaten General Tso's Chicken, it's a platter of the breaded and deep-fried fowl, served in a pool of sweet brown gravy, usually with broccoli. Read more

Blogs

Take-Out Take-Down Eggrolls with Homemade Sweet and Sour Sauce

Melissa Elsmo

Everyone knows a good egg roll is the hallmark of any reputable Chinese meal. When poorly made an egg roll is a greasy, lackluster tube of mush. Read more

Recipes