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salad

Sardines in a can with loaf of bread on black rustic background. Top view

Nedim Bajramovic nedim_b - stock.adobe.com

Sardines, unlike tuna, actually have a lot of flavor, and they're very high in omega-3 fatty acids, which should appeal to an increasingly health-conscious eating public. Read more

Blogs

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Melissa Elsmo

Enjoy an easy breakfast-for-dinner inspired salad at your family table Read more

Blogs

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David Hammond

Poke Burrito opened in mid-June at 1025 Lake Street, and they serve a type of sushi salad that's as visually attractive as it is a pleasure to eat. Read more

Blogs

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Melissa Elsmo

Look for a trio of maple applications to bring a subtle sweetness to this vibrant and filling salad. Wheat berries bring a welcomed texture to this otherwise straightforward dish. Read more

Recipes

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Photo provided by Lea French Street Food

The French-style restaurant springs forward with some new dishes Read more

News

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Alexa Rogals

Oak Parkers, are you ready for some pizza? Well, there’s a new joint in town where the pizza is made fresh in wood-fired ovens, but that’s just a small part of what you’ll find at Bricks Wood-Fired Pizza Café, 128 N. Oak Park Ave. Read more

News

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Photo by Timothy Inklebarger

The wood-fired ovens are in place, the fancy new windows are up and the smell of pizza is almost in the air. Read more

News

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Melissa Elsmo

A tall white chef’s hat features exactly one hundred pleats to symbolize the one hundred ways a trained chef should know how to cook an egg. Read more

Recipes

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Melissa Elsmo

All eyes are on Pyeongchang, South Korea as they host the twenty-third Olympic Winter Games this month and folks who love cooking on a theme will have a full 16-days to whip up Korean dishes at home. Read more

Recipes

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Melissa Elsmo

Lemony notes in this surf and turf inspired salad preserve the vibrant green of buttery avocado while salty Parmigiano-Reggiano and briny capers bring notes of umami to the dish. Read more

Recipes

Ginger Pork Lettuce Wraps

Melissa Elsmo

My streamlined pork meat ball version comes together in a snap by using less expensive and more readily available ingredients, but keeps with tradition by including raw fruit in the garnishes. Read more

Recipes

Riffing on Lyonnaise

Melissa Elsmo

Summer is well suited to serving the classic and comforting Lyonnaise Salad and this deceptively complex proved to be the perfect first taste of France in my kitchen this week. Read more

Recipes

  • Asparagus crab salad at Monnie's in Pilsen

    Photo provided by Monnie's

    Asparagus crab salad at Monnie's in Pilsen

    Asparagus crab salad at Monnie's in Pilsen